Fry cubed pork in butter
Add 1 onion, 2 inches ginger, 3 pounds cubed sweet potato
Add curry, cumin, turmeric, salt
When sweet potatoes start to soften add 1 can coconut milk, 1 can coconut cream
Cook until thickened
Add diced tomatoes, frozen avocado and coconut chunks
Serve over rice stick noodles (or rice)